This recipe was one based on a soup my mother used to make but which I don’t have a recipe on-hand for. Trying to find one online didn’t work either as most cabbage and sausage soups seemed to be tomato based which wasn’t what I was looking for. The creamy soups I’ve been having for the last few months have spoiled me a little, but either way this soup is not the best I’ve made – it needs a little something to boost the flavour – though the blended version seemed to have brought them out better. I actually love soft boiled cabbage, but if you don’t then this soup is definitely not for you!
Going to have to go back to the drawing board on this one, really.
Saturday soups is probably going to have to change to Sunday soups from now on. During the summer, I had free Saturdays and busy Sundays and whilst Sundays remain busy, I now have tabletop gaming on a Saturday throughout the day. This means I can’t sit and write a post during the day and get a bit overtired at night (as happened yesterday). This week blind-sided me a little, hence the post today, but I’m going to give it a few weeks of trying to get most of a post done on a Friday night before admitting defeat!